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Indian Hotel Academy is an institute under "Gautam Budh Educational Society" a non-profit
registered organization, with an aim to impart quality education for future hospitality
professionals. We are recognized for the excellence in the field of hospitality
education and training. As one of the most innovative and dynamic Hotel Management
Institute, We are determined to create a world class centre for hospitality aspirants.
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Experiential learning, technological orientation, social and environmental sensitivity
are some of the special features of the hospitality programme offered by the Indian
Hotel Academy. IHA is having a very strong background and expertise of a cluster
of hospitality professionals that has a perfect blend of experience and vision along
with modern and postmodern outlook. IHA believes, essence of hospitality management
lies in all round development of its management personnel. Hence IHA helps providing
the students, knowledge for intellectual growth and exposure to social problems
to develop them as a complete social being to be able to handle every odds of life.
We impart intrinsic value of professionalism in thoughts and practice. Surging ahead
of time is our motto.
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GAUTAM BUDH EDUCATIONAL
SOCIETY
In pursuance of our belief that standard of living can be improved through Quality
Education, Gautam Budh Educational Society - a non-profit registered organization,
conceived with the objective of bringing quality education to India. In order to
keep up its commitment to society, the organization provides scholarships to meritorious
but needy students so that they can translate their dreams into reality. We believe
in :
» Academic Excellence
» Creativity
» Respect For The Individuals
» Concern For Society and Environment
The society has already set up a high quality Hotel Management institution in Delhi.
This is :
INDIAN HOTEL ACADEMY
Address: 112 A, Meenakshi Garden, Main Najafgarh
Road, Near Subhash Nagar Metro Station, New Delhi-110018
Phone: 011-32928876
Mobile: 09810327606, 09810682820
E-mail: info@ihadelhi.com
Website: www.ihadelhi.com
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Indian Hotel Academy is an authorized learning Centre of Sikkim Manipal University.
About Manipal Education
 Manipal Education is one of the largest
education services provider from India. The group includes two Universities, Manipal
University & Sikkim Manipal University, and over 30 other institutions in India,
besides colleges and university campuses in Antigua, Dubai, Malaysia and Nepal.
Manipal Education currently has over 125,000 students from over 53 countries, of
which about 25,000 students study at institutions and overseas campuses in India
and abroad, while over 100,000 students undertake distance education, delivered
using a blended approach including both satellite-based lectures and local coaching
at 450 learning centres in India and overseas. Manipal Education also offers online
testing and assessment for academic as well as corporate clients, and has recently
launched professional education for service sectors like financial services, IT,
media and retail.
Sikkim Manipal University of Health, Medical and Technological
Sciences
 The Sikkim Manipal University
Gangtok is incorporated under the State Legislative Act (Act IX of 1995) of the
Government of Sikkim. It is recognized by the Union Ministry of Human Resources
Development and by the University Grants Commission. SMU’s Degrees / Diploma
/ Certificates are recognized by all members of Association of Indian Universities
(AIU). The statue of SMU permits the University to offer programs on a distance
mode across the country and abroad.
The University was set up in partnership between the Manipal Education and Medical
Group and the Government of Sikkim with the objective of offering quality education
to students and working professionals.
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FACULTY
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1. |
Mr. S. K. Bhatnagar
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Ex-Vice Principal (IHM-Pusa) |
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2. |
Mrs. Devipshita Gautam
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Masters in Tourism
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3. |
Mr. G. P. Gautam
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Hotel Management Graduate With 13 Years in Industry |
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4. |
Chef Kishan Anand |
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Sr. Lecture (Ex-Executive Chef-Lodhi Hotel)
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5. |
Mr. S. K. Bhatnagar
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Ex-Vice Principal (IHM-Pusa) |
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6. |
Chef B. L. Tulli
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Ex - Sr. Lecturer (IHM PUSA)
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7. |
Chef Sandeep Ghosh |
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Hotel Management Graduate, Specialised Bakery Chef |
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8. |
Chef. Surender Rana |
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20 Years Work Experience as Chef
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9. |
Mrs. Manali Natu |
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Hotel Management Graduate 14 Years Experience |
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10. |
Mrs. Sarojni Singh |
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MA-French (Gold Medallist)
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11. |
Mr. Naresh Pal |
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MA in English, Faculty in British Hi-Commissions |
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12. |
Mrs. Gurpreet Kaur |
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MBA (International Business) |
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13. |
Ms. Archana Bajaj |
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B. Tech. (I.T.)
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14. |
Mr. Prem Kumar |
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MBA (Sales & Marketing) |
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15. |
Mrs. Richa Sharma |
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Hotel Management Graduate (IHM PUSA) |
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16. |
Mrs. Jyotsna Dhawan |
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Hotel Management Graduate (IHM PUSA) |
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17. |
Ms. Laveena Malhotra |
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Adv. Diploma in French Language
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18. |
Ms. Sangeeta Malik |
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M. Sc.-Home Science & Nutrition |
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19. |
Ms. Harsha |
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Hotel Management Graduate |
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20. |
Mr. Gitanshu Kumar |
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Hotel Management Graduate / Certified Hospitality Trainer |
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- Three Years B.Sc. in Hospitality & Catering Management
- One Year Diploma in Hospitality & Catering Management
- Two Years Advance Diploma in Hospitality & Catering Management
- One Year Post Graduation Diploma in Travel & Tourism Management
- One & Half Year Diploma in Food Production
- One year Diploma in Food & Beverage Service
COURSE CONTENTS FOR B.SC.
IN HOSPITALITY & CATERING MANAGEMENT
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Semster I
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Semster II |
Introduction to Hospitality
Indian Constitution
Business English
Hospitality French
Front Office Operations - I
Accommodation Operations - I
Food & Beverage Production*
Introduction to F & B Service*
Introduction to Tourism*
Basics of Computers* |
Food Production & Bakery - I
Food & Beverage Service - I
Food Safety and Nutrition
Hospitality & Hotel Accounting
Front Office Operations*
Business Communication*
French Language*
Hotel Engineering* |
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Semster III
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Semster IV |
Front Office Operations - II
Accommodation Operations - II
Food & Beverage Production - II
Principles of Management
Computer Applications
Hospitality & Hotel Economics
Business Statistics
Beverage Knowledge*
Airlines & Travel Management* |
Food Production and Bakery – II
Food & Beverage Service - II
Industrial Training |
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Semster V
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Semster VI |
Hospitality & Hotel Law
Human Resource Management
Hospitality Information System
Environmental Study
Facility Planning
Entrepreneurship Development
PD & Soft Skills*
Food Production Management*
Food & Beverage Service Management* |
Food & Beverage Management
Sales & Marketing Management
Travel & Tourism Management
Cultural Heritage of India
Professional Elective (Specilisation)
PR & Guest Relations* |
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