Highlights

  • B. Voc. in Bakery and Cookery is a Specialized course to develop professional Skills in students who want to be a professional chef. The course also help to develop the management skills among students in the field of Culinary Arts.
  • The Course includes two Industrial Training to develop more practical skill and also a hands-on work experience in leading Hotels.

Eligibility & Duration

  • Candidate completed 10+2 from a recognized board with minimum 50% marks. The Students appearing in 10+2 can also Apply
  • Duration – 3 years
  • Admission Process : The students have to qualify written test followed by Interview conducted by IHA

B. Voc. in Bakery & Cookery – Course Description

B. Voc. in Bakery and Cookery is the right choice for you If you aspire to become a chef in leading in leading hotels. The focus is on developing the management as well as technical skills required for becoming a professional chef. Major Subjects includes : Food Production, Bakery & Confectionery, Pastry Art, Regional Cuisine, Nutrition, World Cuisine and Modern Trends In Culinary Arts.

In addition the students also learn Accounts, Principals of Management, Human Resource Management, Life Skills for Hospitality, Business Communication, Computer Application and Gastronomic French. The program also includes two specialized industrial training that helps the students to learn hands on culinary skills in the real environment. They see professional environment and assist the professional chefs while they are working. This training is takes place during the fourth and sixth semester of B. Voc. in Bakery and Cookery Course.

As the course is industrial Integrated, the students get the best knowledge as well as skills required in the Industry. So if you wish to be a professional Chef and wish to join the top hotels, You can apply for the Three year Degree course in Bakery and Cookery and take the first step towards your dream career.

IHA is amongst one of the Best Hotel Management Institutes in Delhi and here we provide you with some specialised courses in hotel management that are:-

1. B.Voc. in Bakery and Cookery Course:

It is a specialised course to develop professional skills in students who want to be professional chefs. The course also helps to develop the management skills among students in the field of Culinary Arts. The course includes two industrial training sessions to develop more practical skills and also hands-on work experience in leading hotels. B.Voc. in Bakery and Cookery is an undergraduate program specializing in theoretical knowledge with practical training in bakery and culinary arts. It is focused on preparing students for careers in the hospitality and food industry in professional baking, cooking techniques, and kitchen management.

Eligibility & Duration
Candidates passed 10+2 from a recognised board with a minimum of 50% marks; also, the students appearing in 10+2 can also apply.
Duration: 3 years
Admission Process:
Students need to pass a written test, which is followed by an interview conducted by IHA.
For more details about the course, you can visit our website, https://www.ihadelhi.com/b-voc-in-bakery-and-cookery/ , and go through the course details of B. Voc. in Bakery and Cookery.

2. Diploma in Food Production Course

The Diploma in Food Production & Bakery is a short-term course designed to develop the technical & professional skills in the students who want to work as kitchen professionals. It also includes classroom training and industrial training to develop skills and work experience in leading hotels and restaurants. Diploma in Food Production is a course that runs for a relatively shorter period of time, providing knowledge and skills relevant to preparing high-quality food for consumption. In this respect, the course caters for any individual with interests in culinary art and food production within the hospitality industry.

Eligibility & Duration
Candidates completed 10th standard from a recognised board. The students appearing in class 10 can also apply.
Duration: 1 year with industrial training
Selection Criteria:
The candidate must attend the interview conducted by IHA.

For more details about the course, you can visit our website, https://www.ihadelhi.com/diploma-in-food-production-bakery/ and go through the course details.

3. Bar Operation Course

It is designed for the students who wish to acquire food & beverage skills and start their careers as bartenders. The course includes six months of on-campus classes followed by six months of industrial training in leading hotels and
restaurants. Bar Operation Course is a specialized training program designed to equip individuals with the skills and knowledge needed to manage and operate a bar efficiently. It covers various aspects of bar management, mixology, customer service, and compliance with legal standards.

For more details about the course, you can visit our website, https://www.ihadelhi.com/career-in-bar-operations/ and go through the course details.
Eligibility & Duration
The candidate has completed 10+2 from a recognised board. Students who are appearing in 10+2 can also apply.
Duration: 1 year
Selection Procedure Students are selected at the interview carried out by the Indian Hotel Academy.

4. The Hotel Management Course

It is a specially designed program to prepare the students to acquire skills and knowledge for a professional career in the hospitality industry. Along with that, the course comprises six months of industrial training in leading hotels, which gives practical experience to enhance the student’s career. The course is divided into six semesters. A specially designed curriculum of a three-year course prepares the students to meet the challenges of industry.

Eligibility & Duration
Candidates earned a minimum of 50% on their 10+2 exam from an accredited board.
Students who are enrolled in 10+2 may also apply. The provision of eligibility documentation will be a prerequisite for ultimate admission.
Duration: 3 years
For more details about the course, you can visit our website, https://www.ihadelhi.com/b-voc-in-hotel-management/ and go through the course details.

5. The Diploma in Hotel Management

It is a government-recognised one-year course to help the students to develop skills and knowledge in all four major areas of the hotel industry. The mix of classroom instruction and hands-on training helps students land entry-level jobs in hospitality, restaurants, and other related fields. It is a course that provides basic knowledge of the field and the practical skills needed in a career in the hotel, hospitality, and tourism industry. This is an excellent choice for people
wanting to promptly join the industry with relevant expertise.

Eligibility & Duration
Candidate passed/appeared in class 12th from a recognised board.
Duration: 1 year
Selection Criteria: The selection would be done according to the interview held by the Indian Hotel Academy.
For more details about the course, you can visit our website https://www.ihadelhi.com/diploma-in-hotel-management/ and go through the course details.

6. Industry Integrated Hotel Management Program

The Industry Integrated Hotel Management Program is a three-year course. The course offers a blend of classroom learning and industrial experience. Students learn the operation of all four sections of the hotel for two years, and in the final year, they choose the area of choice. Every year the students spend six months in the classroom and the next six months in the leading hotels. It focuses on developing key skills such as customer service, culinary arts, housekeeping, front office operations, and event management. Inclusions are necessary internships or on-the-job training with top hospitality organizations such as leading hotels and resorts.

Duration: 3 Years | Full Time
Eligibility: After 12th
The candidate should have passed the class 12 exam from a known board.
For more details about the course, you can visit our website, https://www.ihadelhi.com/industry-integrated-hotel-management-program/ and go through the course details.

Career Choices after completing degree from Best Hotel Management Institutes in Delhi

A career after completing a hotel management degree is bright because the reason is that India’s hospitality sector is boosting very fast these days, as well as demands for employees with respective skills and expertise in this subject. Hospitality in India has observed the fastest increase in the entire world for a couple of years and is still flourishing. All the sectors of the industry, be it tourism, travel, hotels, restaurants, or luxury retail, have ample career opportunities, and all the sectors are growing in size day by day.

In India, numerous hotel and restaurant brands, both domestic and foreign, are starting new businesses. By the year 2026, the travel and tourism industry will have a major share of 23% of all new jobs created. So getting a job and growing with experience is sure in the hospitality industry.
Campus infrastructure: We provide well-equipped kitchens and labs fully furnished libraries and classrooms.

Here are the career opportunities in hotel management:

1. Hotel and Resort Management

Designations: Hotel Manager, Operations Manager, Front Office Manager, Housekeeping Manager.

Key accountabilities: Run the daily hotels, ensure excellent guest satisfaction, ensure proper staff operation, and work on finances.

2. Food and Beverage Management

Job Roles: Restaurant Manager, Food & Beverage Manager, Bar Manager.

Key Responsibilities: Restaurant operation management, menu planning, inventory management, training of staff, and quality control.

3. Culinary Arts and Kitchen Management

Job Roles: Executive Chef, Sous Chef, Pastry Chef, Kitchen Manager.

Key Responsibilities: Menu development, food preparation, kitchen staff management and hygiene standards.

4. Tourism and Travel Management

Job Roles: Travel Consultant, Tour Operator, Destination Manager

Key Responsibilities: Designing travel packages, managing bookings, customer service.

5. Cruise Ship Management

Job Roles: Cruise Manager, Food & Beverage Head, Guest Relations Manager.

Key Responsibilities: Overseeing hospitality services on cruise liners, managing guest experience, supervising staff.

6. Airlines and Cabin Crew

Job Roles: Cabin Crew, Ground Staff, In-flight Manager.

Key Jobs: Passenger Comfort, Safety on Board, Food Service on Board. 

7. Entrepreneurship and Startups 

Jobs: Restaurant Entrepreneur, Boutique Hotel Entrepreneur, Cloud Kitchen Entrepreneur.

Key Job Responsibilities: Establishing and operating your own hospitality business.

8. Teaching and Training

Job Titles: Hotel Management Lecturer, Culinary Instructor, Corporate Trainer. 

Key Responsibilities: Training hospitality students, designing courses, skill development. 

9. Hospitality Consulting and Marketing 

Job Titles: Hospitality Consultant, Sales & Marketing Manager.

Key Responsibilities: Service improvement advice for hotels, marketing strategies, guest satisfaction.

People also ask for

Q1. Do Hotel Management Institutes in Delhi provide placement assistance?

Yes, Top institutes provide excellent placement assistance with leading hospitality brands like Taj, Oberoi, Marriott, and Hyatt.

Q2. What are the career prospects after completing a hotel management course?

Graduates can explore careers as hotel managers, chefs, event planners, or cruise managers, or pursue entrepreneurship in the hospitality industry.

Q3. Can I pursue hotel management after graduation?

Yes, Postgraduate diplomas and master’s courses are available.

Q4. How long does a hotel management course take?

The bachelor’s course takes 3 years, and the diploma and certificate courses take 6 months to 2 years.

Q5. Who can apply for a hotel management course?

Students who have passed their 12th grade can apply for this course.

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